Sriracha mayonnaise is a versatile, tangy, and spicy condiment that has gained immense popularity in recent years. Its unique combination of creamy mayonnaise and fiery Sriracha sauce creates a flavor explosion that’s perfect for elevating a wide range of dishes. Whether you’re using it as a dip, a spread, or a drizzle, this homemade Sriracha mayo recipe is easy to prepare and can be customized to suit your taste preferences.
Why Make Your Own Sriracha Mayonnaise?
Making your own Sriracha mayonnaise is quick, cost-effective, and allows you to control the ingredients. Store-bought versions often contain preservatives and artificial flavors. By making it at home, you can create a healthier and fresher alternative. Plus, you can tweak the level of heat and sweetness to suit your palate, ensuring the perfect balance every time.
Ingredients:
- 1 cup store bought or homemade mayonnaise
- 2–4 tablespoons store bought or homemade Sriracha sauce (adjust based on spice preference)
- 1 teaspoon lime juice
- 1 clove garlic, finely minced (optional)
- 1 teaspoon honey or sugar (optional)
Instructions:
- Combine the Ingredients: In a medium-sized bowl, add the mayonnaise and Sriracha sauce. Start with 2 tablespoons of Sriracha, and add more later if desired.
- Mix Thoroughly: Use a whisk or spoon to mix the ingredients until smooth and well combined. The color should be a rich, orange hue.
- Add Lime Juice and Optional Ingredients: Stir in the lime juice. If you’re adding garlic or honey, mix them in as well to enhance the flavor profile.
- Taste and Adjust: Taste your Sriracha mayo and adjust the seasoning. Add more Sriracha for heat, more lime juice for tang, or honey for sweetness.
- Chill and Serve: For the best flavor, refrigerate the mixture for at least 15 minutes before serving. This allows the flavors to meld beautifully.
- Storage: Store your homemade sriracha mayo in the refrigerator for up to two weeks.
Serving Suggestions for Sriracha Mayonnaise
Sriracha mayo is incredibly versatile and pairs well with a variety of dishes. Here are some creative ways to use it:
- As a Dip: Perfect for French fries, sweet potato fries, chicken nuggets, or fresh vegetable sticks.
- Burger Topping: Spread it on your favorite burgers for an extra burst of flavor.
- Sushi Companion: Drizzle it over sushi rolls, poke bowls, or sashimi for a spicy kick.
- Sandwich Spread: Use it as a flavorful alternative to plain mayonnaise in sandwiches and wraps.
- Tacos and Burritos: Add a dollop to tacos, burritos, or quesadillas for a creamy, spicy finish.
- Salad Dressing: Mix it with a little olive oil or yogurt to create a tangy, spicy salad dressing.
Tips for Customizing Your Sriracha Mayo
- Adjust the Heat: If you’re sensitive to spice, start with less Sriracha and gradually increase until it reaches your desired level of heat.
- Choose Your Sriracha: The quality of your sriracha sauce can significantly impact the flavor of your mayo. Opt for a high-quality brand with a balanced flavor profile.
- Make It Vegan: Use vegan mayonnaise as a base for a plant-based version of this recipe.
- Experiment with Flavors: Consider adding other ingredients like fresh herbs (e.g., cilantro, basil), hot sauces, or a squeeze of lemon juice to customize your sriracha mayo.
- Experiment with Acidity: Swap lime juice with lemon juice or rice vinegar for a slightly different tang.
Storage Tips
Homemade Sriracha mayonnaise should be stored in an airtight container in the refrigerator. It typically lasts for about one week. Always use a clean spoon to scoop it out to prevent contamination and extend its shelf life.
Health Benefits of Sriracha Mayonnaise
While Sriracha mayonnaise is a decadent treat, it does offer some surprising benefits:
- Capsaicin Content: The chili peppers in Sriracha contain capsaicin, which can boost metabolism and improve circulation.
- Customizable Fat Content: By choosing low-fat or vegan mayo, you can make this condiment lighter without sacrificing flavor.
- Rich in Flavor: The bold flavors mean you can use less overall, reducing calorie intake while enhancing your meals.
